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foodfutureagriculture

Plain language, shorter sentences, no jargon.

~7 min read

What Will We Eat in 2050?

Lab-grown meat, vertical farms, insect protein, and the politics of feeding ten billion people

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The global food system is the single largest driver of habitat destruction, the second-largest driver of greenhouse gas emissions, and one of the primary users of fresh water. It also feeds eight billion people. Redesigning it is not optional — the question is whether we redesign it deliberately and well, or chaotically and badly. By 2050, with a likely population of ten billion and significantly altered rainfall patterns, the pressure will be impossible to avoid.

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Why is redesigning the global food system described as 'not optional'?

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